Aug 9, 2012

Celebrate Maine's Tomatoes, Onion, Garlic & Peppers With A Recipe!

Celebrate our fresh picked and all MAINE grown Tomatoes, Onion, Garlic & Peppers!  This blogger thinks that all those ingredients = SALSA!   

Find fresh Maine veggies at market with our Farm Vendors:  Kathy of Valley View Farm, Scott of  Jillson's Farm & Sugar House and Phil of Hayward Farm

An easy Salsa Recipe for you!


Salsa

Ingredients:

4 C. Fresh Chopped Peeled Tomatoes
1/4 C. Finely Chopped Onions
1 Jalapeno Pepper, Seeded and Finely Chopped
1 C. Finely Chopped Red or Green Peppers
1 T. Olive Oil
1 T. Vinegar
1 t. Ground Cumin
1 t. Salt
1 Garlic Clove, Minced 
14/ C. Cilantro

Directions:

In a bowl, combine all ingredients; mix well. Let stand for about 1 hour. Serve at room temperature. Store in a covered container in the refrigerator. 

For a fun variety, add Maine Blueberries!   Or how about some fresh Maine corn?


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